If you look for a healthy desert low on calories Chocolate Millet Porridge is a great combination. Could be a nice weekend breakfast or light dinner for kids.
2 1/2 cup rice milk
1 cup millet/rice/grits
4 spoons cocoa powder
2-4 spoons sugar
100 g flavored dark chocolate, chopped
It is also great if prepared with grits or rice, but for me is the best when millet is used. So cook it in a salted milk till soft, mushy and greasy. Add cocoa powder, sugar and chocolate and stir till smooth. If preparing for adults only, add 3-4 spoons of liquor by your choice 😉 Fill the glass jars or cups with it and let it cool down.
1 caned coconut, chilled
1/4 tsp vanilla (if you wish to)
zest of one lemon/lime/orange
Whip the coconut with a whisk and grated zest. Fill it on the top of already chilled porridge. Use fruits to ‘decorate’ the top of each cup.